is a three block open area where authentic bengali dishes will be main items for the restro menu. for example ghee bhat, kolmi/laalsaak, goynabori, chachchari, ghanto, khichuri, labra, murighanto, chhnechki, hanser dimmer dalna, chokka, ambol, chachchori, macher jhol, kosha murgir mangsho, chatni – achar – tok, papad, puli pithe – notun gurer payes – rossogolla may take place over at your dining platter. with the above list other items can also be arranged as per the market availablity for your satisfaction.
MONCHASHA 